Coconut Crusted Squash

If you’re familiar with coconut shrimp, and are a fan, let me introduce you to our COCONUT CRUSTED SQUASH! It’s got all the same delicious flavor of sweet crunchy coconut but instead of coating shrimp, it’s fresh squash. A great option for an appetizer served with maple syrup, or a main course on the side … Continue reading Coconut Crusted Squash

Pan-fried Yellow Squash with Chili Mango Sauce

We're following our Pineapple Caribbean Rice from last week with another tropical flavor to keep the endless summer vibes going. MANGO! 🥭 Mangoes are high in minerals, vitamins, and antioxidants. They've been believed to have many health benefits, like ~ improved immunity, digestion, they are good for the heart, eye, skin and hair health. This week … Continue reading Pan-fried Yellow Squash with Chili Mango Sauce