Rice Soup

There's nothing quite like a hot bowl of soup on a cold winter's day. Our RICE SOUP is a perfect meal to cuddle up on the couch and watch a movie with. It has classic soup veggies like; carrots, onion, and celery. Along with mushrooms, long grain white rice, and cannellini beans. The smooth buttery consistency of … Continue reading Rice Soup

Garlic Green Beans with Tomato

After a small hiatus during the Christmas season, we're back with another recipe honoring the Italian flavors we love so much. Our GARLIC GREEN BEANS WITH TOMATO has a well rounded flavor made from the combination of garlic, tomatoes, extra virgin olive oil, and classic Italian herbs; oregano, basil, and parsley. Fresh green beans are sauteed … Continue reading Garlic Green Beans with Tomato

Veggie Fried Brown Rice

Fried rice is often a popular choice for anyone ordering Chinese takeout. Who could blame you? It's cooked rice that has been fried together with classic veggies like, carrots, onions, peas, and garlic in butter and soy sauce. Then they add fluffy buttery scrambled eggs to it. Truly it's amazing how rice can be transformed into … Continue reading Veggie Fried Brown Rice

Mushroom Risotto

This week’s featured recipe is a classic Italian dish known as Risotto. Risotto comes from the northern region of Italy. A blend of butter, onion, garlic, and parmesan flavor,  super creamy arborio rice dish is cooked in broth. I always find it fun to take a traditionally non vegan dish and make it vegan. That’s … Continue reading Mushroom Risotto