Now that we're into November it's time to start thinking about the Thanksgiving menu. Everybody has their favorite dish on the holiday table. So many to choose from. My mind always goes to the side dishes--- mashed potatoes, stuffing, green beans, the flaky rolls, and even the cranberry sauce, but my absolute favorite has always … Continue reading Sweet Potatoes and Carrots Glazed with Orange Marmalade and Pecans
If you're familiar with our blog, first- thank you for your interest in our recipes, and second- it's no surprise to you that we love to turn non-vegan dishes vegan. Like our Creamy Alfredo Sauce, Shepherd's Pie, Beyond Meatloaf, or our Walnut Pesto. If you're new to our page, welcome! All those recipes can be found … Continue reading Vegan Stuffed Pepper
Got bananas that are a bit past their prime? The popular thought goes to banana bread but be honest with yourself-- you're not going to make banana bread! Instead get your mind set on pancakes! Our BANANA OAT PANCAKES WITH APPLE AND RAISIN COMPOTE is a good way to use up your overly ripe bananas. … Continue reading Banana Oat Pancakes with Apple Raisin Compote
It's been a hot hot summer this year and many are looking forward to the autumn season finally being here. Often we think of Memorial day being the starting gun of the summer season and Labor day being the finish line. Even though I'm eagerly anticipating cooler days in a comfy hoodie, I also want to hang … Continue reading Grilled Corn Pasta
It's funny--- I don't think we ever have tacos on "Taco Tuesday". Mostly because we don't realize it's taco day until I'm scrolling through instagram in the evening and see all the yummy #tacotuesday posts. Fortunately there's no real rule as to when you can enjoy the deliciousness of a flavorful taco. Taco time is anytime! Our SUMMER … Continue reading Summer Tacos
Pasta pasta pasta, give us all the pasta! This week we're sharing a recipe that is a go to for us. It's one that we tend to make often throughout the year and I'm actually very surprised we haven't shared it before! ROASTED RED PEPPER MACARONI GOULASH is full of flavor and is a tomato-y, spicy pasta … Continue reading Roasted Red Pepper Macaroni Goulash
We've got a tasty fresh fruit salad in a sustainable bowl for you this week! Our LEMON MINT INFUSED FRUIT SALAD has some of summertime's favorite fruits-- pineapple, watermelon, cantaloupe, strawberries, blueberries, red seedless grapes, and banana in a delicious simple syrup that is the perfect infusion of more warm weather flavor, mint and lemon. All … Continue reading Lemon Mint Infused Fruit Salad
Yesterday I was looking up at the clouds and they were so big and fluffy they got me thinking about a dessert I used to love as a kid ( well who am I kidding? I still do!) that was basically cream cheese and cherry pie filling swirled together. The only difference now is that … Continue reading Fresh Cherry Cream Cheese Delight
When someone talks of their ideal comfort food, many minds may think of mashed potatoes. It's no wonder why- mashed potatoes are fluffy, hot, buttery and just so, well, heartwarming. We're taking our fondness for this classic side dish and giving it an elegant and somewhat more nutritional twist by combining carrots and potatoes with fresh … Continue reading Mashed Potatoes and Carrots with Thyme
Staying true to our love for Mediterrain flavors, we're giving the idea of hummus an Italian twist. CANNELLINI BEAN DIP has the rich velvety texture of hummus but with robust flavors of garlic ( because if you're a regular here, you know how much we love garlic), lemon, and an herb we don't use very much, … Continue reading Cannellini Bean Dip
As a vegetarian/vegan blog we love to take classic non-veg dishes and give them a tasty meat free and/or dairy free twist! This week we're bringing you a down home classic-- meatloaf. Our BEYOND MEATLOAF uses beyond meat burgers with our delicious choice of aromatic veggies and flavor boosting spices and herbs, even a meat … Continue reading Beyond Meatloaf
Nothing really compares to the taste of bruschetta. That garlic infused warmed toasty bread that's drizzled with smooth extra virgin olive oil and, most commonly, topped with diced tomatoes. Those of you familiar with our recipes, know well how much we appreciate the Italian flavors. If you're new to our recipes blog, it won't take … Continue reading Lentil Bruschetta
Every year at this time I can't believe that it's already here. The holly jolly most festive day of the year is tomorrow!! In my family, we open gifts first thing in the morning. Then after we're done opening the presents left by Santa, it'll be time for breakfast. If you don't have Christmas morning … Continue reading Blueberry Cinnamon Bun Pancakes
Calling all olive lovers!!! This dish is full of that yummy salty green olive flavor. Mixed in with sauteed veggies our COUSCOUS WITH TOMATOES, ZUCCHINI AND OLIVES has a fresh sweetness from grape tomatoes, earthy onion, and otherwise bland zucchini takes on all these flavors perfectly. Seasoned with our go to spice blend of garlic, onion, and basil … Continue reading Couscous with Tomatoes, Zucchini, and Olives
If you love barbeque sauce and are a fan of baked beans then you'll love this take on homemade baked beans. We've swapped one protein for another-- lentils! Our HOMEMADE BARBEQUE LENTILS OVER CORNBREAD is just the thing for a cozy night in, bringing back the summertime tasting vibes. Healthy lentils are cooked until tender … Continue reading Homemade Barbeque Lentils Over Cornbread
The days are getting colder and colder, and before we know it it'll be officially winter! All that cold air and lack of sun might have you craving a more hearty meal for dinner. Our VEGAN SHEPHERD'S PIE doesn't get much more heart warming. Here in the states shepherd's pie is often made with ground beef and sometimes … Continue reading Vegan Shepherd’s Pie
Going the sweet but savory route today. If you're the kind who's always a fan of tomato, bell pepper, and mushrooms, you've come to the right place. Our BEYOND MEATBALLS WITH RED PEPPERS AND MUSHROOM SAUCE OVER PARSLEY COUSCOUS is the perfect combination of savory tomato sauce with a touch of sweet. We've rolled out meatless … Continue reading Beyond Meatballs with Red Pepper and Mushroom Sauce Over Parsley Couscous
It's dessert week at The Bunnies Patch. On Sunday, we shared a bonus recipe to the week, our Vegan Chocolate Cake with Ganache. Perfect with a cup of freshly perked coffee. So chocolatey and decadent it's a chocoholic's dream come true! Here's the link, if you'd like to take a look! https://thebunniespatch.home.blog/2020/10/04/vegan-chocolate-cake-with-ganache/ Today's recipe is for those … Continue reading Tart Cherry Crisp
We usually post a new recipe weekly on Wednesdays but this week we're sharing an extra post! This dessert is so good that we couldn't avoid our conscience to not share it ASAP! Because, seriously, it's that good!! Our VEGAN CHOCOLATE CAKE WITH GANACHE is so dark, rich, and smooth, it's the answer to a chocolate lovers … Continue reading Vegan Chocolate Cake with Ganache
Now that we've arrived at the time of calendar where the temps have gotten cooler, the leaves have begun to turn their gorgeous colors of reds, yellows, and orange, we can celebrate the time of autumn. All cozy sweaters and blankets can be brought out and fall flavors of pumpkin and spice will be center stage. While we … Continue reading Autumn Chowder
Fried rice is often a popular choice for anyone ordering Chinese takeout. Who could blame you? It's cooked rice that has been fried together with classic veggies like, carrots, onions, peas, and garlic in butter and soy sauce. Then they add fluffy buttery scrambled eggs to it. Truly it's amazing how rice can be transformed into … Continue reading Veggie Fried Brown Rice
We love having fresh garden style salads year round but even more so during the summer. Our Summer Corn Salad is one of our favorites. A luscious combination of sweet yellow corn, creamy avocado, juicy garden ripe tomatoes, subtle vidalia onion, hearty garbanzo beans, and fresh mint & parsley tossed together perfectly with humble extra … Continue reading Summer Corn Salad
If you love the flavors of pizza, and spaghetti with meatballs, or meatball subs- We’ve got the perfect bite for lunch, dinner, or any gathering that requires fun finger food. Our PIZZA MEATBALL BITES combine the great flavors of cheese pizza and saucy meatballs. It’s like a tasty meatball sub in a handy, fork free … Continue reading Pizza Meatball Bites
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